Salmonella in Chicken & Turkey: Deadly But Not Illegal

“Salmonella in Chicken & Turkey: Deadly but Not Illegal When researchers last year at the Emerging Pathogens Institute ranked foodborne pathogens to figure out which was the worst, #1 on their list was Salmonella— ranked the food-poisoning bacteria with the greatest public health burden on our country, the leading cause of food-poisoning-related hospitalization, and the … “Salmonella in Chicken & Turkey: Deadly But Not Illegal”

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USDA Cooking Guidance For Pork, Red Meats

THERE’S A NEW RECOMMENDED TEMPERATURE AND PROCEDURE FOR COOKING PORK. THE U.S. DEPARTMENT OF AGRICULTURE SAYS THE NEW TWO-STEP PROCESS IS DESIGNED TO PREVENT FOODBORNE ILLNESS:FIRST, PORK ROASTS AND CHOPS SHOULD REACH A SAFE MINIMUM INTERNAL TEMPERATURE OF 145 DEGREES FARENHEIT, BEFORE REMOVING FROM THE HEAT SOURCE AND AS MEASURED WITH A FOOD THERMOMETER. SECOND, … “USDA Cooking Guidance For Pork, Red Meats”

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Food Safety Attorney Bruce Clark on having the best representation in food poisoning cases (Video)

This is one of those areas of law that is very specialized. There are no other attorneys out there like us who have been at this more than 15 years. And so we have compiled, across that time, a variety of experiences in litigation in all parts of the country. It simply gives us a … “Food Safety Attorney Bruce Clark on having the best representation in food poisoning cases (Video)”

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Avoiding Chicken To Avoid Bladder Infections

[Music] where do bladder infections come from back in the 70s longitudinal studies of women over time showed that the movement of rectal bacteria up into the vaginal area preceded the appearance of the same types of bacteria in their urethra before they infected the bladder but would be another 25 years before genetic fingerprinting … “Avoiding Chicken To Avoid Bladder Infections”

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RI Food Poisoning Lawyer | d’Oliveira & Associates

Paul d’Oliveira attorney from the law firm of d’Oliveira & Associates. Food poisoning. According to the CDC (Center of Disease Control), which is part of the federal government. One out of six people each year will get sick from contaminated food. Usually, it’s from harmful bacteria or viruses. Why? Well often resturants do not properly … “RI Food Poisoning Lawyer | d’Oliveira & Associates”

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RI Food Poisoning Lawyer | d’Oliveira & Associates

Paul d’Oliveira attorney from the law firm of d’Oliveira & Associates. Food poisoning. According to the CDC (Center of Disease Control), which is part of the federal government. One out of six people each year will get sick from contaminated food. Usually, it’s from harmful bacteria or viruses. Why? Well often resturants do not properly … “RI Food Poisoning Lawyer | d’Oliveira & Associates”

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