Searing Meat Is A Delicious Lie

Thanks to Skillshare for supporting this episode of SciShow. [♩INTRO] Cookbooks, TV chefs, home cooks — we’ve all heard somewhere that we should sear meat before we cook it to “lock in the juices.” Funnily enough, that reasoning is completely wrong, but you should still sear your steaks! This misconception has been around for a … “Searing Meat Is A Delicious Lie”

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This Underground Economy Exists in a Secret Fungi Kingdom

New research has revealed that fungi—you know, like mushrooms—barter and trade with other organisms like little stockbrokers. Basically, there’s a whole economy of nutrients right beneath our feet that we are just uncovering. And yes, it can be pronounced either fun-guy or fun-gee, don’t even start, and their classification has been difficult, to say the … “This Underground Economy Exists in a Secret Fungi Kingdom”

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10 Most Dangerous Types of Eating Disorders

Brainy Dose Presents: The 10 Most Dangerous Types Of Eating Disorders We refer to disturbed or abnormal eating habits as “eating disorders”. A number of conditions can express themselves in these harmful behaviors. Causes for eating disorders are usually found in an obsession with body weight, body shape or food. These disorders can often have … “10 Most Dangerous Types of Eating Disorders”

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The $289,500 New York Hot Dog Stand License

This video was made possible by Squarespace. Build your website with Squarespace for 10% off at Squarespace.com/HAI. A hot dog is a cylindrical sausage derivative common in the United States and Canada. Making one involves combining three elements—meat trimmings, preservatives such as nitrates, and flavorings such as salt which you’re about to have plenty of … “The $289,500 New York Hot Dog Stand License”

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Can I Die From Too Much Water? Blood? Oxygen?

Look at your body. It’s pretty great, right? Doing all this complicated stuff to keep you alive? Well, your body runs by the grace of a delicate balance, maintaining just the right levels of the materials you need to live — water, salts, oxygen, even your own blood cells. And you already know that getting … “Can I Die From Too Much Water? Blood? Oxygen?”

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Food Webs and Energy Pyramids: Bedrocks of Biodiversity

Captions are on! TO turn off, click the CC button at bottom right. Follow the amoebas on Twitter (@amoebasisters) and Facebook! When we were little, we loved nature shows. One reason was because we didn’t have cable and it was one of the few things we actually got a TV signal for that didn’t require … “Food Webs and Energy Pyramids: Bedrocks of Biodiversity”

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Human Physiology – Protein Digestion and Absorption

>>Dr. Ketchum: In this video lecture on the gastrointestinal system, we are going to focus on protein digestion and absorption. So in a typical diet we consume about 125 grams per day of protein. And these aren’t values for you to memorize, they’re in case you’re curious on in a typical diet how much we … “Human Physiology – Protein Digestion and Absorption”

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Why Genetically Engineered Foods Should be Labeled: Gary Hirshberg at TEDxManhattan 2013

it feels preposterous and maybe even embarrassing to stand here twenty thirteen to say to you that we have the right to know what’s in our food that’s exactly what i want to talk about tonight and i want to speak about the fact that the U.S. does not mandate labelling of genetically engineered organisms … “Why Genetically Engineered Foods Should be Labeled: Gary Hirshberg at TEDxManhattan 2013”

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The Art of Nourishing Oneself with Love

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